TREAT YOUR MEAT.
Pro Tip: Drizzle prime rib with olive oil and liberally coat with seasoning. Place prime rib fat side up, with will bathe the roast in its own flavorful juices as it cooks.
Great on:
- Prime Rib Roasts
- Steak Tenderloins
- Ribeyes
- Burgers
INGREDIENTS
SALT, GARLIC, ONION, BLACK PEPPER, CHILI PEPPER, SUGAR, ROASTED GARLIC, TOASTED ONION, NATURAL BUTTER FLAVOR, DRIED BEEF BROTH, NATURAL PRIME RIB BEEF FLAVOR, PARSLEY. CONTAINS MILK.